Cole Slaw Dressing

Cole Slaw Dressing

Linda Illingworth, RDN
Not too sweet, not too sour, not too much mayo—just right!
Prep Time 5 mins
Total Time 10 mins
Course Salad
Cuisine American
Servings 6 people
Calories 110 kcal

Ingredients
  

  • 1/3 cup avocado mayonnaise
  • 3 1/3 tbsp rice vinegar
  • 1 1/2 tsp French seasoning or herbs d' Provence
  • 1/4 tsp white pepper
  • 1/2 tsp agave
  • 1 cup red onion, chopped
  • 12 oz cole slaw mix

Instructions
 

  • Whisk dressing ingredients together with red onion.
  • Fold in cabbage slaw. Refrigerate a few hours for best flavor or eat right away.

Nutrition

Serving: 0.5cupCalories: 110kcalCarbohydrates: 8gProtein: 1gFat: 8gSaturated Fat: 1gSodium: 83mgPotassium: 135mgFiber: 2gSugar: 4gVitamin A: 65IUVitamin C: 23mgCalcium: 34mgIron: 1mg
Keyword anti-inflammatory, crucifers, dinner, lunch
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