In just 5 days, I’ll meet you at the Nobu Hotel Cabo San Lucas! I can’t wait to share my tips on planning healthy events with everyone. Travel industry professionals work hard, and are often on the road exploring and planning wonderful new opportunities for the rest of us. So, I am excited to give you tools you can use to provide nutritious meals everyone will appreciate and get you the kudos you deserve. Optimizing the attendee experience can be tricky, but with some thought to the timing and quality of food served, you can ensure a phenomenal event!
Join me at the educational event Thursday morning at 8 a.m. for a lively discussion on food, biorhythms, keys to menu planning and more! Check out my LEARN tab to download the resources for meal planning in English and Spanish, as well and tips to keep yourself in top form while on the road.
Te veo pronto!
See you soon! And don’t hesitate to introduce yourself to say ‘hi’ or ask me a question.